SkyBlueSwiss
New Member
One of the things I remember most fondly of my childhood in Coventry was Fleur de Lys pies. We couldn't afford them very often, but I absolutely loved those pies.
Do they still make them, and if they do, do the other old guys on here think they are still as good as they were in the 1950's and 1960's?
And how can I get one over here in Switzerland???
Do they still make them, and if they do, do the other old guys on here think they are still as good as they were in the 1950's and 1960's?
And how can I get one over here in Switzerland???