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Cooking Thread (8 Viewers)

  • Thread starter Deleted member 5849
  • Start date Mar 18, 2020
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fellatio_Martinez

Well-Known Member
  • Mar 19, 2020
  • #36
covmark said:
a pile of mash swimming in tampon juice.
Click to expand...

 
Reactions: clint van damme and shmmeee

Ring Of Steel

Well-Known Member
  • Mar 19, 2020
  • #37
fernandopartridge said:
Check out Zhiangs on youtube, they used to run a takeaway and tell you how to make all of the classic dishes.
Click to expand...
That is fantastic and has made me absolutely ravenous, if the world wasn’t ending I’d be straight out for a massive takeaway... then promptly pass out from all the MSG which always happens
 

dutchman

Well-Known Member
  • Mar 19, 2020
  • #38
Ginsters Pasty
Bung it in the oven (or toaster grill)
Medium heat for 20 mins
Job done!
 

Nick

Administrator
  • Mar 19, 2020
  • #39
dutchman said:
Ginsters Pasty
Bung it in the oven (or toaster grill)
Medium heat for 20 mins
Job done!
Click to expand...
Just eat it cold? Job even more done
 
O

OffenhamSkyBlue

Well-Known Member
  • Mar 19, 2020
  • #40
Just been out to Tesco's to get stuff for dinner tonight. We're having printer cartridge and light bulb casserole.
 
Reactions: skybluesam66, Sick Boy, Houchens Head and 1 other person

fellatio_Martinez

Well-Known Member
  • Mar 19, 2020
  • #41
Nick said:
Just eat it cold? Job even more done
Click to expand...

A cold chicken and mushroom pie with a cheeky dollop of ketchup on the side. A truly classic dish.
 
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Gleneagles65

Well-Known Member
  • Mar 20, 2020
  • #42
Just following this young lady for tasty recipes at the moment.
 
Reactions: fellatio_Martinez

Houchens Head

Fairly well known member from Malvern
  • Mar 20, 2020
  • #43
Gleneagles65 said:
Just following this young lady for tasty recipes at the moment.
Click to expand...
Sorry, but those eggs looked disgusting!
 
Reactions: shmmeee and SkyBlueZack
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Gleneagles65

Well-Known Member
  • Mar 20, 2020
  • #44
Houchens Head said:
Sorry, but those eggs looked disgusting!
Click to expand...
Ok, try her Christmas dinner if you want to impress guests.
 
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Gleneagles65

Well-Known Member
  • Mar 20, 2020
  • #45
 

Sky_Blue_Daz

Well-Known Member
  • Mar 20, 2020
  • #46
I could really go for a chip batch with dollop of curry sauce and loads of vinegar
 
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OffenhamSkyBlue

Well-Known Member
  • Mar 20, 2020
  • #47
Just had lunch of a couple of slices of ham and cheese on toast, twist of pepper, dash of Lea&P's
Divine, dahling!
 

Sick Boy

Super Moderator
  • Mar 20, 2020
  • #48
Making handmade tagliatelle with venison ragu this afternoon
 
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OffenhamSkyBlue

Well-Known Member
  • Mar 20, 2020
  • #49
Sick Boy said:
Making handmade tagliatelle with venison ragu this afternoon
Click to expand...
Oh you c**t!!
 
Reactions: Sick Boy

fellatio_Martinez

Well-Known Member
  • Mar 20, 2020
  • #50
Gleneagles65 said:
Just following this young lady for tasty recipes at the moment.
Click to expand...

Oh yes. Kay has been a true inspiration to me in the kitchen. Is there anything she can't cook? I particularly loved her take on Italian cooking. Her son Lee is the perfect judge with his delicate palate and amazing way with words.


 

Sick Boy

Super Moderator
  • Mar 20, 2020
  • #51
fellatio_Martinez said:
Oh yes. Kay has been a true inspiration to me in the kitchen. Is there anything she can't cook? I particularly loved her take on Italian cooking. Her son Lee is the perfect judge with his delicate palate and amazing way with words.


Click to expand...
Just from the screenshot of that alone it looks like great trolling material for here
 
Reactions: Deleted member 5849
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OffenhamSkyBlue

Well-Known Member
  • Mar 20, 2020
  • #52
fellatio_Martinez said:
Oh yes. Kay has been a true inspiration to me in the kitchen. Is there anything she can't cook? I particularly loved her take on Italian cooking. Her son Lee is the perfect judge with his delicate palate and amazing way with words.


Click to expand...
That screenshot makes it look like she has wrapped some hair scrunchy doo-dahs around some spaghetti, then got her diarrhoeal cat to shit on them. Excellent!
 
Reactions: Houchens Head

fellatio_Martinez

Well-Known Member
  • Mar 20, 2020
  • #53
Sick Boy said:
Just from the screenshot of that alone it looks like great trolling material for here
Click to expand...

The thing is, she's deadly serious. There's zero irony in her creations.
 
Reactions: Sick Boy
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Gleneagles65

Well-Known Member
  • Mar 20, 2020
  • #54
fellatio_Martinez said:
The thing is, she's deadly serious. There's zero irony in her creations.
Click to expand...
With Kay you don’t have to worry whether or not you have fresh spices and herbs. Her recipes are easy to follow and show excellent hygiene practices too.
 
Reactions: fellatio_Martinez
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Gleneagles65

Well-Known Member
  • Mar 20, 2020
  • #55
This gentleman has a lot of alternative meat sources if your local butcher/supermarket stocks are running low.
 

Sick Boy

Super Moderator
  • Mar 20, 2020
  • #56
fellatio_Martinez said:
The thing is, she's deadly serious. There's zero irony in her creations.
Click to expand...
Watched 3 other videos from her channel and each one involved a massive chunk of lard, proper northern.
 
Reactions: fellatio_Martinez

King of the Lesbians

Well-Known Member
  • Mar 20, 2020
  • #57
Going back a few years now but I moved into a new flat and was waiting for the cooker to be connected up.
Got the munchies after a few beers and a smoke and really fancied a pizza.
I took one of the oven shelves out and propped it at an angle in front of the gas fire with the pizza on.
About an hour later it was still raw so I binned it and went over the road for a Chinese instead...
 
Reactions: clint van damme

fellatio_Martinez

Well-Known Member
  • Mar 20, 2020
  • #58
Sick Boy said:
Watched 3 other videos from her channel and each one involved a massive chunk of lard, proper northern.
Click to expand...

Yes, she is a proper rustic cook. None of your fancy olive oils or seasonings with our Kay.
 
O

OffenhamSkyBlue

Well-Known Member
  • Mar 20, 2020
  • #59
Sick Boy said:
Watched 3 other videos from her channel and each one involved a massive chunk of lard, proper northern.
Click to expand...
Yeah - HER!
 
Reactions: wingy

Marty

Well-Known Member
  • Mar 20, 2020
  • #60
fernandopartridge said:
Check out Zhiangs on youtube, they used to run a takeaway and tell you how to make all of the classic dishes.
Click to expand...

I watch that channel too, it's class! Have a look at al's kitchen for the Indian equivalent.
 
Reactions: fernandopartridge
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wingy

Well-Known Member
  • Mar 20, 2020
  • #61
OffenhamSkyBlue said:
Yeah - HER!
Click to expand...
Hehe.
 
Reactions: Marty
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